Rose et Feuilles de Menthe -
The fragrant scent of rose mixed with the refreshing crunch of crystallized mint leaves.
Crêpes Croquants -
Maison Bouche is ceaseless in its search for crunch. Not content to rest with just butter cookies, caramelized almonds or crispy rice, we have found the most French crunch of all: the crepe. Baked and crumbled into a fine, sweet, delicate wisp of a confection.
Lavande et Fleur de Sel -
Renowned for its esoteric flavor, lavender gathered at the height of summer in the Alps is prized by the French. Combined with slightly crunchy fleur de sel, it's a very soignée bar.